Table of Contents
1.
PRECAUTIONS FOR USE ................................................................... 32
2.
DISPOSAL INSTRUCTIONS - OUR ENVIRONMENT POLICY ........... 33
3.
SAFETY PRECAUTIONS ..................................................................... 34
4.
GET TO KNOW YOUR OVEN .............................................................. 35
5.
BEFORE INSTALLATION..................................................................... 35
6.
DESCRIPTION OF FRONT PANEL CONTROLS ................................ 36
7.
ELECTRONIC PROGRAMMER  .......................................................... 39
8.
USING THE OVEN ............................................................................... 42
9.
ACCESSORIES AVAILABLE................................................................ 44
10. COOKING ADVICE............................................................................... 45
11. CLEANING AND MAINTENANCE ........................................................ 50
12. EXTRAORDINARY MAINTENANCE .................................................... 53
13. INSTALLING THE APPLIANCE............................................................ 55
INSTRUCTIONS FOR THE USER: these provide recommendations for
use, a description of the controls and the correct procedures for cleaning
and maintaining the appliance
INSTRUCTIONS FOR THE INSTALLER: these are intended for the
qualified engineer  who is to install, commission and test the appliance
31

---

Document Outline

• 1. PRECAUTIONS FOR USE
• 2. Disposal instructions - Our environment policy
• 3. Safety Precautions
• 4. GET TO KNOW YOUR OVEN
• 5. BEFORE installation
• 6. DESCRIPTION OF FRONT PANEL CONTROLS
• 7. ELECTRONIC PROGRAMMER
  • 7.1 Setting the time
  • 7.2 Semiautomatic cooking
  • 7.3 Automatic cooking
  • 7.4 Minute minder
  • 7.5 End of cooking
  • 7.6 Adjusting the buzzer volume
  • 7.7 Stopping the buzzer
  • 7.8 Deleting the data set
  • 7.9 Modifying the data set
• 8. using the oven
  • 8.1 Precautions and General Advice
  • 8.2 Cooling fan system (on some models only)
  • 8.3 Inside light (Depending on models)
• 9. ACCESSORIES AVAILABLE
• 10. COOKING ADVICE
  • 10.1 Conventional cooking
  • 10.2 Hot air cooking
  • 10.3 Delicate cooking
  • 10.4 Grilling
  • 10.5 Hot air grilling
  • 10.6 Thawing
  • 10.7 Recommended cooking tables
• 11. CLEANING AND MAINTENANCE
  • 11.1 Cleaning stainless steel
  • 11.2 Routine daily cleaning
  • 11.3 Food stains or spills
  • 11.4 Cleaning the oven
  • 11.5 Cleaning the oven with self-cleaning liners (on some models only)
  • 11.5.1 Using the self-cleaning liners
  • 11.5.2 Maintenance of self-cleaning liners
  • 11.5.3 Removing the self-cleaning liners
    • 1 Remove the side runners (fig.1);
    • 2 Extract the side liners
      Big size of image:
      
      Please install Flash player from http://get.adobe.com/flashplayer/!