MRS Reverse Osmosis System MRS-100CC Manuals

MRS 100/100CC/225/225CC
MRS Reverse Osmosis System
Configurable system that delivers reverse osmosis or blended water
for multiple foodservice applications
MRS-100 Sys: EV9970-07
Improves equipment life and performance by
MRS-100CC Sys: EV9970-10
removing at least 90%+ of all dissolved solids
that cause scale build-up
MRS-225 Sys: EV9970-08
MRS-225CC Sys: EV9970-09
Guards against taste and odor causing
Pre-filter Kit: EV9795-81
contaminants while removing dirt, particulates
and dissolved minerals that can adversely affect
6TO-BW Cart: EV9607-41
taste of water and beverages
MR-100 Cart: EV9627-11
MR-225 Cart: EV9627-03
Sanitary cartridge replacement is simple, quick
and clean. Internal filter parts are never exposed
7CC-BW Cart: EV9627-05
to handling or contamination
P5 Cart: EV9109-08
Wall mount design allows flexible installation
Reduces limescale build-up that can cause
excessive machine downtime and increased
maintenance costs. Plus, scale reduction reduces
energy costs
"CC" models introduce a small amount of
hardness minerals back into the treated water.
This controlled re-mineralization is desirable for
coffee and other applications that require some
hardness to achieve optimum results
* System shown with optional Pre-filter kit.
I N S T A L L A T I O N   T I P S
O P E R A T I O N   T I P S
A P P L I C A T I O N / S I Z I N G
Choose a mounting location suitable to support
Change filter cartridges on a regular 6-month
Mineral Reduction System for foodservice
the full weight of the system when operating
preventative maintenance program
Deliming of equipment prior to application is
Change RO cartridges on a regular 2-year
Ideal for:
preventative maintenance program
Flash steamers, conventional steamers, cheese
melters, combi-ovens and coffee/espresso
Never use saddle valve for connection
Change cartridges when capacity is reached
Use 3/8” (min.) water line
Always flush the filter cartridge at time of
Output capacity dependant on membrane
installation and cartridge change
The water inlet must supply a minimum of 0.7
100 gallons per day (379 lpd)
Proper pre-treatment is required to control RO
225 gallons per day (852 lpd)
Cartridge (membrane) scale formation and/or
Install vertically with cartridge hanging down and
For use in coffee, steam, reconstitution, ice and
allow 2 inches above and below unit for cover
multiple applications
removal and service access
    - Raw water hardness in excess of 7 grains per
gallon should be softened
Allow clearance to right of unit for optional pre-
    - The raw water may contain particulates and
the use of a pre-filter is recommended
Refer to Installation, Operation & Maintenance
Contact EVERPURE Technical Service for
Manual for cartridge flushing and RO start-up
pre-treatment recommendations

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